STRAWBERRY ANGEL PARFAIT. As the name implies, strawberry angel parfait is a very dainty dessert. Nothing more delightful can be made during the season when fresh strawberries can be obtained. It is suitable for serving at the conclusion of a meal, but it is especially satisfactory for a party or other social affair.

• 1 c. sugar
• 1 c. boiling water
• Whites of 2 eggs
• 1 pt. whipping cream
• 1 c. crushed strawberries
• 2 tsp. vanilla

Boil the sugar and water until the sirup threads. Beat the egg whites and pour the hot sirup over them, beating rapidly. Cool. Whip the cream and fold it in, add the crushed strawberries and vanilla, and freeze in a mold.

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