• 1/2 c. sugar
• 1 Tb. corn starch
• Few grains of salt
• 1 c. boiling water
• 2 Tb. butter
• 2 Tb. lemon juice

Mix the sugar, corn starch, and salt, and add the water gradually, stirring constantly. Boil 5 minutes, remove from the fire, add the butter and lemon juice, and serve.

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